Black Tea
Tea from India - Assam Mokalbari T.G.F.O.P. 2nd flush
This garden is located on the southern banks of the majestic Brahmaputra River. It traces its origin from the words 'MOKAL', which stands for a variety of bamboo and 'BARI' a specific location or garden. Lot manufactured according to the orthodox process for the highest grades. Golden buds with a regular leaf. The lot produced gives a cup with the characteristic flavours of premium teas. Bewitching.
One of the largest tea garden in the world.
Tasting
Attack
Malty
Heart
Woody
Persistence
Malty
KNOW-HOW & QUALITY
Loose teas and infusions
All our teas and the plants used in infusions are selected through the seasons by our buyers, directly from our producers. All products are chosen for both their visual appearance and their organoleptic qualities. Compliance tests are then commissioned from a COFRAC-accredited external, independent laboratory before any orders are placed.
Once received, batches are placed in quarantine while we carry out two more tests. The first is an organoleptic test completed by our specialists (taste, smell and visual). The second comprises a series of analyses at a COFRAC.-accredited, independent, external lab.
At our factory, we have developed special optical sorting and dusting equipment for our raw ingredients. Delicate items are sorted by hand.
Our teas and infusions are unique recipes available loose, boxed and in sachets. The loose leaf format is the most environmentally friendly choice.
Place your order on our website. Once your products have been prepared and carefully packed by the store of your choice, you will receive a notification to come and collect them.
We use 100% recyclable, FSC-certified protective paper to ensure your products reach you in perfect condition.
For the best possible tasting experience, we recommend using a temperature-controlled kettle and carefully following the instructions on water temperature and infusion times included with our products.
Origin
Teas from India
