How to prepare a rooibos?

To release the round, woody and slightly honeyed flavour, rooibos should be infused for 4-5 minutes in simmering water (194°F). Roobois is a theine-free drink and can be enjoyed at any time of the day.

Stainless steel measure spoon with rooibos in bulk.

Selection of rooibos infusions

Rooibos Chaï

Rooibos | Ginger, Cinnamon, Pink peppercorns, Cardamom, Clove

€9.00 Per 100g

Rooibos carrot cake

Rooibos | Cinnamon, Ginger, Carrot, Almond, Pecan nut, Biscuit

€8.50 Per 100g

Rooibos - Rooibos Earl Grey

Rooibos | Bergamot

€9.50 Per 100g

Rooibos Vanille

Rooibos | Vanilla

€8.00 Per 100g

Rooibos Paul & Virginie

Rooibos | Cherry, Strawberry, Raspberry, Caramel, Vanilla

€8.50 Per 100g

Rooibos Citrus

Rooibos | Lemon, Clementine, Orange, Kola

€8.00 Per 100g

Rooibos Jardin Bleu

Rooibos | Rhubarb, Strawberry

€8.50 Per 100g

Rooibos Pecan Pie

Rooibos | Hazelnut, Pecan nut, Almond, Pistachio, Honey

€9.00 Per 100g

Rooibos Oriental

Rooibos | Passion fruit, Peach, Wild strawberry

€8.50 Per 100g

New

Rooibos Gift set - 20 assorted rooibos in sachets

Gift sets | Tea bags sets

€21.50 20 tea bags

Our articles on rooibos

Rooibos in bulk, in a bowl held in the hands of one person.

… and on our infusions

What African rooibos is?

A plant species endemic to South Africa, Rooibos is cultivated only in the Cederberg region located in the west of the country in the north of the Cape province. From the acacia family, rooibos, which means “reddish ...

The essentials on our teas…

How rooibos is manufacturated?

Rooibos is a Protected Designation of Origin (PDO) and meets strict requirements of provenance and manufacture. The ancestral quality of Rooibos is defined by the producers’ know-how and the terroir of South Africa.

Our articles on preparation of infusions

Stainless steel measuring spoon with yerba mate in bulk.

… and on our infusions

How to prepare a yerba mate?

To brew a plain or flavoured mate, we recommend infusing it for 5 minutes in boiling water.

Infusion of plants in an herbal tea pot.

… and on our infusions

How to prepare an herbal tea?

To prepare a herbal tea, we recommend infusing it for 5-6 minutes in boiling water.